Hors D'oeuvres
The much-awaited cocktail hour brings tastes inspired by many different cuisines and flavours. From playful and unexpected to Larousse inspired classics, our team is up to the challenge of creating your signature menu with time honoured techniques and on-trend presentations.
Skewered Seeded Chicken Balls
Braised Beef with Short Rib
Hors D'oeuvres Collection
Seviche and Black Cod Canapes
Smoked Salmon Mini Potatoes